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Seville Oranges, Can You Eat Them Off the Street Trees?

Seville's street oranges are bitter, too sour to eat raw, and a city ordinance forbids pulling them off the tree. The council collects close to seven million kilos a season from more than 52,000 trees. On a ticket, the Real Alcázar gardens hold 1,053 orange trees for 15.50 euros and the cathedral courtyard costs 13 euros online.

🇪🇸 Leer en español

Marmalade made the name travel, and almost none of the fruit that falls on the pavement here ends up in a jar. The orange trees lining Seville’s streets are bitter oranges, the marmalade variety, and more than 52,000 of them are fit for harvesting, according to the city council. Their fruit is 50 % rind and too sour to eat as it comes, and picking it off a public tree breaks a city ordinance. Close to seven million kilos a season are taken down by council crews, and part of that load ends at the EDAR Copero plant run by Emasesa, the city water company.

Timing matters more than place. The fruit hangs through the winter, the quarter that brings 256 of the 539 mm of rain AEMET records in a year, and collection runs district by district to late February, so December to February finds the branches full. Two ticketed gardens keep the trees as gardens rather than street furniture: the Real Alcázar, with 1,053 orange trees at 15.50 euros, and the Patio de los Naranjos at Seville Cathedral, 13 euros online or 14 euros at the desk.

Can you eat Seville oranges?
Not as table fruit. The trees on Seville’s streets carry bitter oranges whose weight splits 50 % juice and 50 % peel, and the traditional route is marmalade. Picking them is a minor offence under the city ordinance. The council collects close to seven million kilos a season, and at the EDAR Copero plant the juice becomes biogas.

Can you pick the oranges, and why they are not eaten raw

The city’s ordinance on trees, parks and public gardens bans pulling or breaking off branches or fruit, and handling the fruit of public green spaces is classed as a minor offence.

Each piece of fruit splits 50 % juice and 50 % peel, according to Emasesa, roughly 500 litres of juice and 500 kilos of peel per tonne, and the juice is sour. The city council describes eating street oranges today as marginal, held back by the quality controls of the food industry, and sends the harvest to licensed sites that make compost and cosmetics, to goat farms and to the treatment plant.

For British visitors there is a direct link. A selection of oranges from the Real Alcázar gardens is handed to the British ambassador for the royal household’s marmalade, a custom the city council traces to King Alfonso XIII and Queen Victoria Eugenie. Anyone wanting to taste the fruit does it in a jar, the same way the table olives of Seville are cured before they reach a plate.

What happens to the fruit that is collected

Only the juice enters the digester at the EDAR Copero plant; the peel is composted into fertiliser for provincial fields, so the 50 kWh per 1,000 kilos comes from half that weight.

Where each half of a collected tonne ends upOf every tonne collected, 500 litres of juice go to biogas at the treatment plant and 500 kilos of peel go to composting as fertiliser.500 litres of juice, to biogas500 kilos of peel, to compostProduces the 50 kWhProduces fertiliser for provincial fieldsOne tonne collected from the street, two destinations, one of them invisible in the energy figure.
The two halves leave the city by different routes, and only the left-hand one appears in any kilowatt figure.

A 35-tonne pilot, run with the council’s ecological transition department and parks service, produced about 1,500 kWh, the daily use of 150 homes: 42.9 kWh per tonne, 14 % below the 50 kWh reference.

On a 5.7 million kilo season, a 37.5 % rise on the one before according to Emasesa, the reference rate yields 285,000 kWh and the pilot rate about 244,300 kWh: a gap of roughly 40,700 kWh, the daily use of just over 4,000 homes.

Biogas from treatment residues already covers 86 % of that plant’s energy needs and 70 % of all Emasesa centres, so the oranges are a top-up.

Where to see the orange trees on a ticket, and getting there

Outside the monuments the trees line ordinary streets and squares, with no single park that gathers them. The two gardens that keep them stand about 430 metres apart in a straight line, both in Santa Cruz.

The Real Alcázar has its ticket office in the Patio de Banderas. The nearest tram stop is Puerta Jerez on line T1, 237 metres away; metro line 1 stops at Prado San Sebastián, 377 metres away, and Puerta de Jerez, 401 metres away. Its gardens hold 1,053 orange trees and 39 lemon trees, and the city council attributes the oldest of them, next to the Charles V pavilion, to King Pedro I by tradition.

The Patio de los Naranjos is inside Seville Cathedral and is walked on the cathedral ticket. The T1 tram stop Archivo de Indias is 187 metres away and metro line 1 stops at Puerta de Jerez, 506 metres away. Online tickets enter through the Puerta del Lagarto and desk tickets through the Puerta del Príncipe.

Where to see Seville orange trees on a ticketMap of central Seville showing the Patio de los Naranjos at Seville Cathedral and the Real Alcázar, about 430 metres apart in a straight line in the Santa Cruz quarter.Paseo de ColónSan JacintoEduardo DatoCarlos VBetisTorre del OroPuente de Triana1 kmPatio de los Naranjos, Seville CathedralPatio de los Naranjos, Seville CathedralReal AlcázarReal AlcázarSeville CathedralReal Alcázar
Orange trees on a ticket2 lugares · scroll to see them all
Both ticketed orange gardens stand about 430 metres apart in Santa Cruz, so one morning covers the pair.

Arriving from the airport, the TUSSAM EA bus costs 6 euros and reaches Prado de San Sebastián in 29 to 31 minutes, a short walk from the Alcázar; the stops and the taxi alternative are set out in Seville airport to the city centre, and the tram and metro fares in Seville transport fares explained.

Which ticket to buy, what it costs and how long to allow

The Real Alcázar costs 15.50 euros standard. Seville Cathedral costs 13 euros booked ahead and 14 euros at the desk, so the gap between the two gardens is 2.50 euros against an online cathedral ticket and 1.50 euros against a desk one. The cathedral also opens a free public visit on Sundays, entry 4.30pm to 6pm, with limited capacity and online booking only.

Buy the Alcázar ticket only through the Patronato’s own website. Its home page warns about look-alike resale sites, a common scam with Alcázar tickets, and the full breakdown sits in Real Alcázar tickets and free entry.

Opening hours of the two orange gardens across the dayThe Real Alcázar opens at 9.30am all year and closes at 5pm from October to March and 7pm from April to September. Seville Cathedral opens 10.45am to 7pm Monday to Saturday and 2.30pm to 7pm on Sunday, with last entry at 6pm.Alcázar, Oct-MarAlcázar, Apr-SepCathedral, Mon-SatCathedral, Sunday9.30amnoon5pm7pmDashed line: last cathedral entry at 6pm, brought forward to 5pm in July and August.
A winter afternoon suits the cathedral courtyard better, since the Alcázar closes at 5pm from October to March while the cathedral admits visitors until 6pm.

The cathedral visit starts with the Giralda climb and the Cabildo allows about 75 minutes for it, so the courtyard comes at the end of the route. Outside summer it opens 10.45am to 7pm Monday to Saturday and 2.30pm to 7pm on Sunday, last entry 6pm; in July and August it opens at 9.30am and last entry moves to 5pm. The Alcázar opens at 9.30am all year and closes at 5pm from October to March and 7pm from April to September. More monuments on the same trip are compared in the Seville monument tickets guide.

When to come for the fruit and when for the blossom

Collection starts by ripeness, not on a fixed date. In the latest season it began in the Este-Alcosa-Torreblanca, Cerro-Amate and Casco Antiguo districts and spread outwards until late February. Busy roads are cleared at night; crews stop in the rain and skip trees taller than 3.5 metres, which keep their fruit.

  1. Come between December and February to see the branches loaded, before the crews reach that district.
  2. Come in March for the blossom, when the first flower buds appear; the council’s parks guidelines keep pruning and collection away from them.
  3. Pack for rain in winter: December takes 99 mm and July 2 mm at the Sevilla Aeropuerto station, with the full year in the twelve-month climate record.

Frequently asked questions about Seville’s orange trees

Can you eat the oranges from Seville’s street trees?

Not as table fruit. They are bitter oranges, 50 % peel by weight, around 500 kilos of peel per tonne, with a sour juice. The city council describes eating street oranges today as marginal, and anyone wanting to taste them does it in marmalade, not off the tree.

No. The city’s ordinance on trees, parks and public gardens bans pulling fruit off public trees, and handling it counts as a minor offence. The fruit stays on the branch until council crews collect it, district by district, in a season that runs to late February.

How many orange trees does Seville have?

More than 52,000 bitter orange trees fit for harvesting, according to the city council, which planned to collect close to seven million kilos of fruit in its latest season. The Real Alcázar gardens alone hold 1,053.

When do Seville orange trees blossom?

The first flower buds appear in March, and the council’s parks guidelines keep pruning and fruit collection away from them. The fruit hangs through the winter until the collection reaches each district, so December to February is for fruit and March for blossom.

Where can you see Seville orange trees on a ticket?

In the Patio de los Naranjos at Seville Cathedral, 13 euros online or 14 euros at the desk, and in the gardens of the Real Alcázar, 15.50 euros. The two are about 430 metres apart in Santa Cruz.

What happens to the oranges collected in Seville?

Part goes to compost and cosmetics, part to goat farms and part to the EDAR Copero treatment plant, where Emasesa turns the juice into biogas and the peel into fertiliser for fields in the province. Every 1,000 kilos yield 50 kWh.

Fruit in winter, blossom in March, and none of it in your hand: in Seville the orange tree is for looking at, from 13 euros.

Reinel González

We update this guide periodically. If you manage a space mentioned here, want to correct information, or explore a collaboration, write to us at hola@sevillaurbana.com.